On a cool and windy day a whiskey sour sounds just perfect, but if you want to up your game mix the below…
Ingredients:
- 2 oz bourbon
- 3/4 oz Limoncello of San Diego
- 3/4 Lemon juice
- 3/4 oz Simple Syrup
- 1/2 egg white
Instructions:
Shake it like a Polaroid picture with ice. Pour it into a coupe or DOF and add a few dashes of your favorite bitters. Boom! you have locally forged, artisanal whiskey sour
Spirits of San Diego 